Anti-atherosclerosis effect of-sheng fruit juice

The University of Montpellier, France, researchers found, grapes, apples, and these two kinds of fruit juices can prevent arteriosclerosis, and the anti-atherosclerosis effect of fruit juice is better than the fruit.

According to Reuters, the first results of this study showed that processing of fruit nutrients have a significant impact.

The researchers addressed several groups of hamsters fed grapes, grape juice, apples, apple juice or water, but also that they can lead to atherosclerosis fed high-fat, high-cholesterol diet. Another group of hamsters are eating normal diet as a reference.

The results show that, compared with the water to drink in hamsters were fed hamsters fruit or fruit juice lower cholesterol levels, aortic accumulation of fat in less. Purple grape juice works best, followed by the Muscatel grapes, apple juice and apples.

The researchers also measured fruit and fruit juice in the phenol content. Apples and grapes in the phenol content in roughly the same, but the purple grape juice in the phenol content than apple juice, 2.5 times higher.

The findings suggest that food in the phenol content and antioxidant effect of this food has a direct relationship. Fruits of vitamin C, carotene and other antioxidants have the same effect.